I purchased a baked chicken entree with mashed potatoes and cornbread, and a beef and broccoli dish with rice. Much to my surprise they weren't as horrible as I expected (although it could have been because I was starving). I ate two meals for under $7.00; lunch and dinner. I feel like I had enough to eat and am surprised at how reasonably priced they were. So tomorrow I shall try the Southern Beef Tips. Have any of you all tried and liked any of these dishes. What are some good ones? But more importantly .. is it a sin for a chef to eat a microwavable meal? I think I know the answer to that one.
2 comments:
Hell, yeah, Lean Cuisine. I eat one almost every night at work. Tastes good and fills me up. Beef and Broccoli is my new-found fave, but I also like Chicken Pecan and Sesame Chicken. Salmon with Basil isn't bad either.
Sorry, I can't make any judgments on the chef thing. I'm a bachelor and I'm supposed to eat frozen dinners. But I only do it at work. I actually cook when I am at home (or I go out to eat).
Johnny D. Im so excited to get a comment from you:) (tear) you should become a follower:) (you can do it on the side toolbar)
next time i go to the store ill pick up the chicken pecan.. thanks for the suggestion:) xoxo
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